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Documents to review
Haccp planResearch document type
Food safety planResearch document type
Sanitation procedureResearch document type
Water safety planResearch document type
Scope questions
Industry alone does not establish legal applicability. Confirm location, activities, role, data and relevant thresholds.
Where does the organization operate, and which regulator, license, permit or contract governs the activity?
Which business activities, data types and organization roles does the document describe?
Do the relevant thresholds or exceptions change which requirements apply?
Unknown answers stay unresolved. Document detection does not answer these questions for you.
A fictional example to explore
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Regulations and frameworks to explore
These are research candidates for this profile. Confirm the exact organization and activity before concluding that a rule applies.
Research only
FSMA preventive controls and food safety plans
21 CFR Part 117 (human food) · 21 CFR Part 507 (animal food)
For food facilities within the applicable FDA preventive-controls rules. Human food Part 117 and animal food Part 507 are separate regimes, and registration, activities and exemptions affect scope. FDA’s Food Safety Plan Builder is optional and does not approve a plan. Qualified-facility or other modified requirements require a facts-based review.
Jurisdictions: US-FEDERAL
Research applicability questions
Does the facility manufacture, process, pack or hold human or animal food within the applicable registration/rule scope?
Do qualified-facility, activity-specific or other exemption/modified-requirement conditions apply?
FDA seafood, juice and produce-specific food safety
21 CFR Part 123 (seafood HACCP) · 21 CFR Part 120 (juice HACCP) · 21 CFR Part 112 (produce safety)
Seafood processors, juice processors and covered produce farms have distinct FDA product/activity-specific regimes. Identify the product, processing or farm role and exclusions before selecting Parts 123, 120 or 112. These are not one universal food checklist, and Part 117 preventive-controls exemptions do not eliminate every food-safety duty.
Jurisdictions: US-FEDERAL
Research applicability questions
Are you processing seafood or juice, or growing/harvesting/packing/holding covered produce?
Which product, farm/activity, retail, size or other exclusions and modified requirements apply?